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November 2018
November 30 @ 6:30 pm - 9:00 pm

Quick Breads with Chef Dylan Low

Chef Dylan created Hearth Bread Company in Weston, MO. Since his bread company is wholesale only, Dylan has the time to share his love of bread with you. During this…

December 2018
December 8 @ 10:00 am - 1:00 pm

Holiday Pies with Chef Dylan Low

Chef Dylan Low, Founder of Hearth Bread Company in Weston, MO, wants to take time to share his love of pies with you. He will show you his perfect pie…

December 14 @ 6:30 pm - 9:00 pm

Sold Out: Holiday French Macarons with Chef Dylan Low

Our popular French Macaron class is back! This time, we are adding some holiday excitement and color to the mix. Join us for another session with Chef Dylan as we…

December 15 @ 9:30 am - 1:00 pm

Holiday Brioche with Joanna Bayer

Joanna is an instructor at KCA and an ever-evolving student of bread. She spends her time learning new techniques to perfect the art of bread-making. During this class, you will…

December 15 @ 6:30 pm - 9:00 pm

Holiday Appetizers and Entertaining

Chef Jim Tinkham will teach you a few tricks to make holiday entertainment look easy. Part of a chef’s job is streamlining the process of cooking while keeping the food…

December 27 @ 9:30 am - December 28 @ 12:30 pm

Five Holiday Breads with Chef Dylan Low: Two-Day Class

Chef Dylan is back for a two-day exclusive bread-making event. 12/27  Day One : Mixing, shaping, and baking Challah and soft pretzels. We'll also make a poolish (a wet sponge…

December 27 @ 2:30 pm - 5:00 pm

Kids Class: Homemade Pasta with Meatballs and Sauce

It’s time for the kids to learn how to make dinner for the family! Chef Jim Tinkham is back to teach your little ones how to make an Italian feast.…

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